Resources

We’re here to help you navigate your way through these challenging times by providing consumer trends and insights that are set to shape the restaurant industry in 2022.

We’ve analyzed seven critical food trends that all tie back to the three benefit pillars that eggs have to offer for your menu: Versatility, Profitability, and Simplicity.

Add eggs to your restaurant menu for a nutritious, vegetarian protein option that's sure to please.

Power your restaurant’s recovery with hot trends like global cuisine and food truck favourites. Here’s how eggs can help you craft the dishes Canadians are hungering for.

Breakfast sandwiches are perfectly portable for takeout, delivery and drive-through, making them the perfect menu addition and revenue booster.

Boost sales with today’s drive-through, take-out and delivery fave – eggs!